The unstoppable rise of the fried chicken sandwich
2020 might be the year of the rat, but 2019 was most definitely the year of the chicken; well the year of the fried chicken… Read More »The unstoppable rise of the fried chicken sandwich
Joey Ferran
Read more about this business...
Stunning new restaurant menus, Father’s Day specials and more
Log Haven Hungry yet? This is just a small sampling from the new eye popping menu at Log Haven. As ever, chef Dave Jones’ menu… Read More »Stunning new restaurant menus, Father’s Day specials and more
Aristo’s no more, free tacos, 70oz steaks and Spring menus galore
Aristo’s to close this weekend This news just in courtesy of Mary Malouf at SL Mag, the closure of one of SLC’s most loved and… Read More »Aristo’s no more, free tacos, 70oz steaks and Spring menus galore
New restaurants – October 2016
Black Sheep Cafe – Do you like great local beer? Do you enjoy creative Southwest cuisine? Like Sugar House? You probably don’t need to tick… Read More »New restaurants – October 2016