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Think Pink Wine Dinner
April 25 @ 7:30 pm - 9:30 pm$50
Say #YesWayRosé with us on Wednesday, 4/25/18. Friendly hues, #winetalk with Somm Louis, Spring vibes, and delicious paired plates by Chef Fred. Limited seating. Call to reserve: 801-359-2814.
3 courses, 4 wines
$25 food, $25 wine
Founder, writer and wrangler at Gastronomic SLC and The Utah Review. Former restaurant critic at the Salt Lake Tribune. Stuart is largely fueled by Uinta Cutthroat, alliteration and the use of too many big words he doesn’t understand. Ate all the pies.