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Table X New Years Eve dinner
December 31, 2018 @ 5:00 pm - 11:30 pm
Join us on December 31st, 2018 for an intimate evening to ring in the new year! We will be offering a 7 course tasting menu (vegetarian menu will be available) with an optional four wine pairing ($35) or four non alcoholic beverage paring ($20). We will only be offering this tasting menu for New Years Eve, no a la carte options will be available. Please notify us of any food allergies or restrictions when making a reservation. We look forward to seeing you!
***We will require a credit card to hold all reservations for this evening only, and in the event of a no show or last day cancellation there will be a fee of 50% of the tasting menu cost. Please contact the restaurant if a cancelation is needed.
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC and The Utah Review; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’ve worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.
I’m a multiple-award winning journalist and have covered the Utah dining scene for more than a decade. I’m largely fueled by Uinta Cutthroat, alliteration and the use of too many big words I don’t understand. I ate all the pies.