Join us for a tasty Portuguese/California dinner paired with Fine wines presented by Germán Bistué, founding partner in Wine Bridge Imports. $70 per person. We will enjoy bubbles, white and red wines, along with an original Portuguese and California-themed dinner by Chef John Platt.
The vineyard is planted with the local varieties, such as Touriga Nacional, Alfrocheiro, Tinto Cão and Encruzado, which were planted in poor ground granite, with large rocky outcrops, which overlooks the Serra da Estrela.
The Pons family manages 60 hectares of vineyards between the Subirats district in the North to the Rovellar estate in Sant Marçal in the Baix Penedès, which allows us to cultivate wines with delicacy and strength, expressing the geographical characteristics of the Penedes area from the different varieties of grape.
Black Swift Vineyards is a premium wine venture based on the rapidly evolving regions of the Okanagan and Similkameen Valleys. While only around 9,000 acres, these regions are distinct in the world of wine for their ability to grow a diverse array of premium vitis vinifera grapes from an assortment of macroclimates.
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