Spencer’s for Steaks and Chops in Salt Lake City is our pick for the best steaks in Salt Lake City. Located on the ground floor of downtown’s Hilton hotel, the restaurant has wowed locals with pitch perfect steaks for years on end.
So what makes Spencer’s that extra bit special than its peers? To start with, Spencer’s offers the classic steak house experience. That means USDA Prime beef, alongside fresh seafood, seasonal specials and a deep wine list, decorated with awards. Speaking of decorations, as you step into the entrance of the restaurant cast your eyes over the numerous honorific steak knives displayed across the walls – testament to satisfied diners who return over and over.
But Spencer’s offers much more. Those USDA Prime steaks are hand cut, cooked to precision and often offered with bone in specials many nights. The cherry on top though, is the fabulous old school vibe. Wood paneled walls, soft lighting, white linens, a dapper and well drilled service team – it’s the epitome of the classic American steak house.
We’re proud to count Spencer’s for Steaks and Chops as one of our Local Partners and have enjoyed endless fine meals at the restaurant over many, many years.
Hilton Salt Lake City
255 South West Temple, Salt Lake City, UT 84101
Other choices for a great steak in Salt Lake City…
Alamexo – What about a steak with a twist? State Street’s Alamexo seeks to showcase the a refined nature of Mexican cuisine, which is as diverse and complex as any European culinary tradition. For your steak fix try the Carne TampiaqueÑa, a seared center cut rib eye steak, marinated in guajillo chile and beer. Served with Oaxaca cheese, mushroom &
chícharos enchilada baked in a roasted tomato salsa.
268 State St #110, Salt Lake City, UT 84111
Butcher’s Chop House – If your itinerary takes you to Park City, this classic American steak house at the base of Main Street is worth a visit. Whether you dine in the bar or restaurant proper, you’ll be able to order some of the best steaks in Park City, not least other classics too such as Alaskan king crab legs.
The Caledonian, 751 Main St, Park City, UT 84060
Phone: (435) 647-0040
HSL – One of our favorite restaurants and with good reason. While the menu at HSL is constantly in flu – changing with the season and what purveyors bring the chefs fresh eaacy day – one things constant, a great steak cooked by one of the best kitchens in town.
418 E 200 S, Salt Lake City, UT 84111
Log Haven – Located just a few miles up Millcreek Canyon lies this charming log cabin housed restaurant. Chef Dave Jones’ menu fuses hearty and rustic New American cuisine with flavors from myriad International destinations. Jones is no slouch when it comes to the grill either, cooking up some of the finest steaks in town. A good example of Jones’ eclectic mood in the kitchen is the Blackened Bison Teres Major Steak, served with braised greens, Big John’s cheddar grits, crisp carrots and andouille gravy.
6451 Millcreek Canyon Rd, Salt Lake City, UT 84109