The Roundup – March 2018

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Nomad Eatery
Nomad Eatery – chicken sandwich (Slug Mag | Talyn Sherer)

A look back at the past month of reviews, write-ups, diatribes and musings on the SLC dining scene. This month we have more than 20 restaurant reviews and write-ups for your dining inspiration this month!

Reviews and write ups

Bake 360 (Draper)
https://www.femalefoodie.com/restaurant-reviews/utah/salt-lake-city/bake360/

Bayou (SLC)
http://utahstories.com/2018/02/down-on-the-bayou-dinner-a-show-at-the-bayou-and-state-room/

Belgian Waffle And Omelette Inn (Midvale)
https://www.cityweekly.net/utah/escape-to-starch-mountain/Content?oid=7457076

Block Restaurant (Provo)
http://www.utahgrubs.com/blog//2017/12/block-restaurant-provo-utah.html

Boltcutter (SLC)
https://www.sltrib.com/artsliving/food/2018/02/23/boltcutter-builds-a-devilishly-delicious-burrito-with-layer-after-layer-of-flavor-and-texture/

Gateway entertainment destination

Cafe Madrid (Holladay)
http://utahstories.com/2018/02/spanish-flare/

Chuck-a-rama (Various)
https://www.cityweekly.net/utah/in-excess/Content?oid=7758415

Chunga’s (SLC)
http://utahstories.com/2018/01/chungas-festive-feeling-welcoming-atmosphere-incredible-food/

It’s Tofu (Sandy)
https://www.cityweekly.net/utah/hot-pot-hot-spot/Content?oid=7503077

Kaisers BBQ (SLC)
https://www.cityweekly.net/utah/dont-mess-with-tx/Content?oid=7585829

Block Restaurant - interior (Utah Grubs)
Block Restaurant – interior (Utah Grubs)

Lake Effect (SLC)
https://www.cityweekly.net/utah/special-effect/Content?oid=7404903

Lookout Cabin (Snowbird)
http://utahstories.com/2018/02/cabin-cuisine-superb-food-views-lookout-cabin/

Machu Picchu (South Salt Lake)
https://www.cityweekly.net/utah/the-tripe-stuff/Content?oid=7338137

Mandarin (Bountiful)
https://saltlakemagazine.com/mandarin-new-perspective/

Mandarin (Bountiful)
http://utahstories.com/2018/03/mandarin-restaurant-bountiful-utah/

Nomad Eatery (Rose Park)
https://www.slugmag.com/food-reviews/nomad-eatery-alamo-west-side/

Seasons Plant Based Bistro (SLC)
https://www.sltrib.com/news/business/2018/01/25/the-vegan-comfort-food-at-seasons-plant-based-bistro-in-salt-lake-city-will-have-you-singing-the-praises-of-the-mighty-cashew/

Soy’s Sushi (Murray)
https://www.sltrib.com/artsliving/food/2018/02/10/at-soys-sushi-in-murray-a-tuna-tataki-fit-for-a-king-that-wont-break-the-bank/

Stanza - lobster pasta
Stanza – lobster pasta (Salt Lake Magazine)

Stanza (SLC)
https://saltlakemagazine.com/cajun-cred-stanzas-new-chef-jonathan-leblanc/

Stanza (SLC)
http://utahstories.com/2018/02/chef-jonathan-leblanc-retools-stanza-kitchen-menu/

Sweet Cream Bar (Provo)
https://saltlakemagazine.com/sweet-endings-sweet-cream-bar-provo/

Wild Rose (South Jordan)
https://straighttalkfood.com/2018/02/wild-rose-south-jordan-utah/

Podcasts

Gerlach’s Food Truck
http://www.iamsaltlake.com/episode-314-jake-gerlach-gerlachs-food-truck/

Petersen Farms
http://thenewutah.com/2018/02/16/episode-90-who-farms-when-the-farmer-is-sick/

Various Restaurants
http://thenewutah.com/2018/01/18/episode-86-help-our-trees-are-budding/

https://feedly.com/i/entry/2qcjU/Sd6cmPyvpXsyeZn3TUEPGQgXtY+wCqsL0ZZVg=_161c4baae89:b982524:541f3c40

Mixed bag

Apres Ski
http://dishingpc.com/apres-affection-across-park-city-4/

Solo Dining
https://www.cityweekly.net/utah/table-for-one/Content?oid=7672056

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This article may contain content provided by one of our Partners or Sponsors. These are some of the best businesses in Utah. The current businesses we work with include:

Alamexo, The Angry Korean, Avenues Proper, BGR, Bourbon House, BTG Wine Bar, Caffe Molise, Cafe Niche, Cuisine Unlimited, Current Fish & Oyster, Kyoto, Feldman's Deli, Log Haven, Meditrina, Oasis Cafe, Porch, Proper Burger, Proper Brewing Co, Red Rock Brewing, Saffron Valley, Stanza Italian Bistro, Vida Tequila, Vine Lore, Whiskey Street, We Olive, White Horse. For a list of all our parent relationships and timelines, please see our historical partnerships page.

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