Restaurant Review Roundup – February 2014


mabo men ramen kobe sushiGot a case of the Mondays? Start the week right – forget about work and instead hunker down over thirty reviews and reports on local restaurants.

Featured image – Mabo-men ramen with spicy ground pork – from Heartbeat Nosh and their review of Kobe Sushi.


Boba World

Bonneville Brewery


Caputo’s Scotch Class

Del Mar Al Lago

Eva’s Bakery

Flatbread Neapolitan Pizza

From Scratch

Hi Sushi

India House


Kobe Sushi

MacCool’s Public House

Megelby’s Fresh

Off The Grid


Red Iguana

Roots Cafe

Roma Ristorante

Saigon Cafe


Smokin Bones BBQ

Spice Kitchen

Spin Cafe

Sweeto Burrito

Taqueria 27


Yum Yum Kitchen

Zilio’s Artisan Pizza

Stuart avatar

Hi, I’m Stuart, nice to meet you!  I’m the founder, writer and wrangler at Gastronomic SLC and The Utah Review; I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune.  I’ve worked extensively with other local publications from Utah Stories through to Salt Lake Magazine and Visit Salt Lake.

I’m a multiple-award winning journalist and have covered the Utah dining scene for more than a decade.   I’m largely fueled by Uinta Cutthroat, alliteration and the use of too many big words I don’t understand.  I ate all the pies.

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