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Stuart Melling

Hi, I'm Stuart, nice to meet you!  I'm the founder, writer and wrangler at Gastronomic SLC.  I'm a multiple-award winning journalist and have written in myopic detail about the Salt Lake City  dining scene for the better part of seventeen years. I've worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV.   Pause those credits, yep, that's me! I'm also a former restaurant critic of more than five years, working for the Salt Lake Tribune.    I'm largely fueled by a critical obsession with rice, alliteration and the use of big words I don't understand.   What they're saying about me: "Not inaccurate", "I thought he was older", "I don’t share his feelings". Want to know more? This is why I am the way I am.

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Restaurant happenings

A hopefully new and recurring piece for the site, restaurant happenings. The section will cover new restaurants and important to changes to existing ones. In this article information on the much anticipated Sapa, plus SLC’s first two SmashBurger outlets.

Pago restaurant review

Pago is one of a trio of highly anticipated local restaurants focusing on farm fresh fare in 2009. Read on to find out how we found this new eatery in the ever popular 9th and 9th neighbourhood.

Twitter

Gastronomic SLC, has joined the twittering masses. Check us out at http://twitter.com/gastronomicslc Stuart MellingHi, I’m Stuart, nice to meet you!  I’m the founder, writer and… Read More »Twitter

Eva restaurant review

Everyone loves sharing small plates of food right? Well look no further than downtown SLC’s latest restaurant addition, Eva. Read on to find out about our latest ‘must go’ restaurant.