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Evening dinner review
It was a sad day when we heard Tipica had closed. Tipica was the coming together of locally renowned Chef Adam Kreisel and the might of Caputo’s Market and Deli. A …
Salt Lake is already a great place to taste flavours from around the globe. However next week, SLC diners will have even more opportunities than normal, to sample a number of diverse dishes from …
Reported here by Glen Warchol are the unusual (some might say down right infuriating) problems affecting the Chow Truck – one of the better recent additions to SLC’s dining scene. Despite the Chow Truck …
Who doesn’t want to save a little cash? There has never been a better time for SLC restaurant patrons to take advantage of a number of great discounting websites. I will cover the best …
The yearly Savor The Summit event returns to Park City’s main street on Saturday June 19th. The event’s format is a very unique and fun one: one long dinner table graces the length of …
Frida Bistro this week announced the start of their new promotion: Margarita Mondays.
The five-dollar margarita menu will be available all day every Monday and includes 10 different flavors for sipping pleasure: Pineapple, Tamarind, Banana, …
This weeks featured review is another detailed, informative and well written piece from The Food Works: Fresco Italian Cafe.
Other reviews include: Everest Tibetan Restaurant (In Utah), Tin Roof Grill (SL Tribune), Moki’s Hawaiian Grill(The Chin …
The ‘insider’ section of our website has been a long time coming. This is the first of hopefully many insightful and interesting posts from experts in the food and beverage industry. This first …
Tony Caputo’s Market & Deli brings back their ‘Locavore Market’ this Saturday. The market initially started in 2008 as a way to offer local consumers access to great local products outside of the farmer’s …
Anglophiles be sad no longer! Elizabeth’s Bakery and Tea Shop is set to re-open this Saturday (May 22nd). New owners have taken over the reigns of this unique SLC eatery, which closed back …
