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Evening delivery review
Imagine the scene: you’re hungry, there’s nothing in the fridge, the cupboards are completely bare and there’s not even a of sign of microwaveable frozen leftovers in the freezer. Its a weekend …
If you are heading on down to SLC’s farmer’s market this weekend, you are in for a special treat. As part of Toyota’s farm to table tour, twelve of Salt Lake’s best chefs will …
Should you be a fan of all thing Utahn and brewing, be sure to keep the 11th of September free in your diary next month. You won’t want to miss City Weekly’s …
Once again, we have the pleasure to offer a great prize from our friends over at Market Street restaurants. We have a $50 gift certificate to give away to one lucky reader. …
Pipa: Asian Tapas + Sake Bar
New to the West side area of downtown comes Pipa (pronounced pee-pah) which bills itself as “sake cocktails and Asian inspired small plates and appetizers”. Pipa is the …
Featured post: Kudos to Ted Scheffler of the City Weekly for covering the most excellent Tasty Thai recently. While Ted doesn’t find the dining space the most captivating, the food more than makes up …
The latest development from upscale Mexican eatery Frida Bistro, is the opening of their new patio dining area. Now you can enjoy your Chile en Nogada al fresco while sipping on one of Frida’s …
Featured review: A review of The Metropolitan by ‘A Couple Of Foodies’ is our featured review in this edition of the review round-up. An in depth review with some great photos of a Salt …
A couple of exceptionally busy weeks has slowed the pace of the site a tad. My inbox has started to overflow with upcoming events here in SLC. Here are a few of the …
If the word locavore resonates with you, Utah is a fun place to be right now. We have so many great local producers offering everything from organic lamb through handmade chocolates. News …
