If you hadn’t already seen the banner at the top of our website – for the months of November and December our site is being sponsored by the folks over at Tillamook. With that in mind I’d like to give them a tip of the hat and nod in their general direction, for their kind support of GSLC. And of course, to let you know about their newest product – Tillamook Yogurt.
If you’d like to sample their latest creation click here, for some BOGO coupons. You can find the products locally in Harmon’s plus some larger national chains like Winco and Walmart.
And if you like what you taste, Tillamook are presently giving away a 6 month supply of Tillamook Yogurt in a sweepstakes competition here too.
Hi, I’m Stuart, nice to meet you! I’m the founder, writer and wrangler at Gastronomic SLC. I’m a multiple-award winning journalist and have written in myopic detail about the Salt Lake City dining scene for the better part of seventeen years.
I’ve worked extensively with multiple local publications from Visit Salt Lake to Salt Lake Magazine, not least helped to consult on national TV. Pause those credits, yep, that’s me! I’m also a former restaurant critic of more than five years, working for the Salt Lake Tribune. I’m largely fueled by a critical obsession with rice, alliteration and the use of big words I don’t understand. What they’re saying about me: “Not inaccurate”, “I thought he was older”, “I don’t share his feelings”.
Want to know more? This is why I am the way I am.
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