Restaurant review round-up 04/17/10

Over 20 of the latest restaurant reviews from local critics and the blogosphere: The Copper Onion (What Danny Eats), Pho Green Papaya (SLC Examiner), Pagoda (The Foodworks), Good Karma (In Utah), Aristo’s (SLC Food Critics),Caputo’s By Night (Vintage Mixer), Z Pizzeria (SLC Examiner), Moochie’s Meatballs and More (The Chinwag), Frida Bistro (Deseret News), Ruth’s Chris Steakhouse (The Foodworks), The Green Pig Pub and Grille (Bill Hensley’s Random Blog), Desert Edge Brewery (Tribune), Pounders Hawaiian Grill (The Chinwag), Cafe Limon (City Weekly), Porcupine Pub And Grille (SLC Examiner), Sushi Yah (Deseret News), Whispers Cafe (Catalyst Magazine), Cafe Trio and Citris Grill (Tribune), Back East Cheesesteaks (SLC Examiner), Desert Edge Brewery (SLC Examiner), JCW’s (The Chinwag), ACME Burger Company (SLC Food Critics).

About Stuart Melling

My high school English teacher once told me I was the most arrogant young man she had ever met. Food criticism seemed like a natural leap. Stuart is largely fueled by Uinta Cuthhroat, alliteration and the use of too many big words he doesn't understand. Stuart is also a member of the Association of Food Journalists.

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